Excellent news for all our amazing crêpe lovers out there! As you know we are usually closed on Tuesdays, however for this coming P̶̷a̶̷n̶̷c̶̷a̶̷k̶̷e̶̷ CRÊPE TUESDAY we will be OPEN from 10:00 - 20:00!
We will be serving sweet crêpes only so we will have Julien's homemade warm salted caramel butter on tap! Mmm.. C'est bon!!
Christmas Opening Hours
Great News - we are open from 10 am until Wednesday 6th January!!
Pop in for an early brunch or take a break from all the Christmas hustle and bustle and enjoy a relaxing meal, with family and friends, in a festive French atmosphere. La Creperie Pierre Grise will be open over the Christmas from 10 am until Wednesday 6th January.
Our Christmas opening hours are:
Christmas Eve : 10.00 - 15.00
Christmas Day: CLOSED
St. Stephens Day: CLOSED
New Years Eve: 10.00 - 15.00
New Years Day: CLOSED
Best wishes for Christmas and the New Year to all our customers. Joyeux Noel!!
Facebook Contest Winner Announced!
La Creperie Pierre Grise Facebook contest has come to a close. The competition was fierce, and it was great seeing so many entries, but it’s time to announce the winner.
We picked one entrant at random to win a fabulous dinner for two, consisting of two savoury crepes and two mouth-watering sweet crepes, all washed down with a bottle of our award winning Normandy cider!
And the winner is… (drum roll please)… Miss Rachel Walsh!!!
Congratulations Rachel Walsh!. We’ll be in touch via Facebook as soon as possible.
A big thank you to everyone who participated! We hope you enjoyed it as much as we did.
La Creperie Pierre Grise is proud to launch our new website. Through our website www.lacreperie.ie, you will be able to find out more about us, view our menu and, through our on-line shop, buy those French products that you love. Initially selling Monin syrup, join us on our online journey as we grow the online shop to include other products direct from France. Bon voyage!
If you would like to pick up your order at our Creperie in Greystones, please order through the enquiry form on our Contact page.